My Mexican Breakfast πŸ˜™
My Mexican Breakfast πŸ˜™

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my mexican breakfast πŸ˜™. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Mexican Breakfast πŸ˜™ is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. My Mexican Breakfast πŸ˜™ is something which I have loved my entire life. They’re nice and they look fantastic.

My Mexican Breakfast πŸ˜™ This dish i had when i went to a Mexican restrurant for my birthday breakfast my daughter took me. We love Mexican food, especially for breakfast. My slow cooker version of a favorite, huevos rancheros, is rolled into flour tortillas. It's a perfect way to serve a breakfast crowd. β€”Joan Hallford, North Richland Hills, Texas.

To begin with this particular recipe, we have to prepare a few components. You can have my mexican breakfast πŸ˜™ using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Mexican Breakfast πŸ˜™:
  1. Take 1 +1/2 Cup Cooked Rice
  2. Prepare 1/4 Small onion chopped
  3. Take 4 tbls Black beans cooked
  4. Prepare 1/2 Cup Sweetcorn
  5. Make ready 1/2 Of a red sweet bell pepper chopped
  6. Take 2 Garlic cloves crushed
  7. Prepare 1 small jalapeno sliced
  8. Make ready 2 tbls Passata
  9. Get 4 Cherry vine tomatoes diced
  10. Take 1/2 Tsp Red Chilli
  11. Take 1 tbls sourcream mixed with 1 tbls soft cheese
  12. Get 1 level tsp mixed

As a follow up to my previous two posts, featuring Yucatan Style Longaniza and Cochinita Pibil, this is one more recipe from the Mexican state of Yucatan: Huevos MotuleΓ±os. It has frozen hash browns, bacon, eggs, chiles and more. Breakfast we have often be told is the most important meal of the day. So why not make it a Mexican feast?

Instructions to make My Mexican Breakfast πŸ˜™:
  1. Mix the Garlic, in the cooked rice. Then mix the chilli powder and mixed peppers
  2. Heat up the olive oil in a pan add the onions and fry for 1 minute. Next add the rice mix and stir in. Next the black beans.
  3. All mixed. Fry an egg sunny side up and make sure its a soft yolk. Lay the egg on top of the mix and add sliced jalapenos on top.
  4. Next add the corn and sweet pepper then add the passata stir in then add the sour cream and soft cheese. Next add the chopped tomatoes Mix all in keep stirring for a minute then add to a bowl.

Breakfast we have often be told is the most important meal of the day. So why not make it a Mexican feast? Breakfast on Christmas morning is a pretty big deal for Mexican families, and tamales are often served as the kids open presents. My family often had them because we had so many leftover from our. Chilaquiles, one of the most popular Mexican breakfast dishes (and cheaper), are deep-fried tortillas soaked in either a red tomato-based sauce or a green sauce made with tomatillos, topped with a dollop of cream, grated cheese and onion slices.

So that’s going to wrap this up with this special food my mexican breakfast πŸ˜™ recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!