Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, paneer chilli. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Paneer Chilli is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Paneer Chilli is something which I’ve loved my whole life.
Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a. This paneer chilli recipe gives you a truly restaurant style taste and flavor.
To begin with this particular recipe, we must first prepare a few components. You can cook paneer chilli using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Paneer Chilli:
- Get 200 gms Paneer
- Prepare 1 tablespoon cornflour
- Prepare 1 teaspoon red chilli powder
- Make ready 1 teaspoon water
- Prepare to taste Salt
- Get As required Oil for fry
- Get For Gravy:
- Get 1 onion
- Prepare 1 capsicum
- Get 1 tablespoon Ginger garlic paste
- Make ready 2 green chillies
- Prepare 1 tablespoon cornflour in Cup of water
- Get 1 tablespoon Soya sauce
- Get 1 teaspoon venger
- Take 1 tablespoon Tomato sauce
- Get to taste Salt
- Take 1 tablespoon oil
Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar! Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces.
Steps to make Paneer Chilli:
- Add all the ingredients of step 1 and deep fry it.
- Take a pan add oil add ginger garlic paste and cook for 2 mins. Then add onion, capsicum, green chilli, add salt and cook for 2 min.
- Add all sauces cook for 2 mins add fried Panner, cook for 2 min, next add cornflour water and cook for 2 min. Now it is ready to eat.
Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces. Paneer is simmered with vegetables in a soy sauce gravy in this Indian recipe for chili paneer that is easy to prepare. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food.
So that’s going to wrap this up with this exceptional food paneer chilli recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
