Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, onion garlic chapatis. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Onion garlic chapatis is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Onion garlic chapatis is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook onion garlic chapatis using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Onion garlic chapatis:
- Get 3 cups all purpose flour
- Prepare 1 tbsp salt
- Prepare 1 tsp sugar
- Take 3 tbsp vegetable oil + more for cooking
- Get 3 cloves garlic
- Prepare 1 medium size onion
Fry the onion and garlic until both are lightly browned. Pour in the oil and rub into the flour with your fingertips. Here is how to do Onion Tomato Gojju in a pressure cooker. This is an extremely easy recipe and a perfect one for travel.
Instructions to make Onion garlic chapatis:
- Finely chop the onion and garlic
- Mix the dry ingredients
- Add in the chopped vegetables, and the water and knead to a nice dough. let rest for at least 10 minutes
- Roll out your dough and apply oil. cut into strips and roll into a pinwheel shape. roll into a circular shape
- In a high heated pan, cook your chapatis to nice golden patches adding oil and flipng it back and forth
- Place in an underlined container
- Serve
Here is how to do Onion Tomato Gojju in a pressure cooker. This is an extremely easy recipe and a perfect one for travel. Its the best side dish for chapati. Peel the onions and garlic and cut it into half if it is big. Heat sesame seed oil, add mustard seeds.
So that’s going to wrap it up with this special food onion garlic chapatis recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!