Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, panner chilli. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a. This paneer chilli recipe gives you a truly restaurant style taste and flavor.
Panner chilli is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Panner chilli is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook panner chilli using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Panner chilli:
- Take 60 grm panner
- Get 1/2 Red bell pepper
- Get Green bell pepper
- Make ready 3 med size onion
- Prepare 4-5 tomatoes pure
- Get 1/2 cup Homemade creame
- Get Olive oi
- Get 1 tsp Cumin seeds
- Take Kasuri methi
- Prepare Salt(as per taste)
- Prepare 1teaspoon) Red chilli powder
- Make ready 1/2 tsp Turmeric powder
- Prepare 1 tbsp Coriander powder
- Get Coriander leaves (handful)
- Take 1 tsp Sweet&Chilli sauce
Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar! Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces.
Instructions to make Panner chilli:
- Firstly in a pan add 1tsp of olive oil now add Cumin seeds & 2 finely chopped onions cook for some time then add tomatoes pure after that add some salt,turmeric powder,Coriander powder,red chill powder cook for some time. Now add square shape 1onion and bell pepper
- Sautee for some time then add panner and homemade cream cook for 2-3 mins now add kasuri methi and sweet & chilli sauce (you can also skip this)mix for 1-2 mins finley garnish with freshly chopped Coriander leaves. Serve this panner chilli with tandoori roti…
Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Paneer Chilli is one of the many fusion Indian-Chinese recipes that Indians love.
So that is going to wrap it up for this special food panner chilli recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
