Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, roasted parsley potatoes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Roasted Parsley Potatoes is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Roasted Parsley Potatoes is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook roasted parsley potatoes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Parsley Potatoes:
- Make ready 3 small white potatoes
- Get Less than 1/4 cup of olive oil
- Get 1 1/2 tsp salt
- Take 1 tsp ground pepper
- Take 2 minced garlic cloves
- Take 1 1/2 tbsp parsley
Steps to make Roasted Parsley Potatoes:
- Preheat oven to 400F
- Wash and cut potatoes into diced pieces
- Mix all ingredients in a bowl. Make sure all the potatoes are fully coated.
- Cook for about 45 minutes. Flip the potatoes at least twice while baking. They should turn a brown crispy color.
So that is going to wrap it up for this special food roasted parsley potatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
