Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried egg (less oil). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
A fried egg, is a cooked dish made from one or more eggs which are removed from their shells and placed into a frying pan, and fried with minimal accompaniment. Fried eggs are traditionally eaten for breakfast in many countries but may also be served at other times of the day. Bear in mind that if you fry your eggs in oil or butter. Which fat the eggs are fried in affects both taste and texture.
Fried egg (less oil) is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fried egg (less oil) is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fried egg (less oil) using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried egg (less oil):
- Take Egg
- Get 2-3 drops olive oil
- Prepare Salt
- Make ready Black pepper powder
Here's how to fry an egg so that it's crispy, runny. Add a little oil to a frying pan and crack in the egg, or for a rounder shape, crack the egg into a bowl and slide the egg into the hot oil. Cook the egg until it is done to your liking. Two to three minutes will produce a set, firm white and partially runny yolk.
Steps to make Fried egg (less oil):
- Heat Tawa on medium high heat and slow the flame.. grease with 2-3 drops oil and sprinkle salt on it.
- Now put egg on tawa and cover it for1- 2 minutes on low heat. Depending on size of egg.
- And you are done. Take it out on.. sprinkle some black pepper powder and salt according to your taste.
Cook the egg until it is done to your liking. Two to three minutes will produce a set, firm white and partially runny yolk. Typically, you fry eggs in canola or vegetable oil: fats with neutral flavor and a high smoke point, meaning you can cook the egg at medium-high But you can easily add a little pizzazz to a simple fried egg by using flavored cooking oils. These oils have lower smoke points than canola, so you'll. This way of frying an egg is very good because you eat less fat and oil, so not only will you not make a mess, you'll also eat healthier.
So that’s going to wrap this up for this special food fried egg (less oil) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
