Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, balsamic roasted sprouts. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Balsamic Roasted Sprouts is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Balsamic Roasted Sprouts is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook balsamic roasted sprouts using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Balsamic Roasted Sprouts:
- Prepare 450 g sprouts
- Prepare 1 tbsp olive oil
- Take 1 tbsp balsamic vinegar
Steps to make Balsamic Roasted Sprouts:
- Cut the end of the woody sprouts off and take off any tatty outer leaves. Cut any larger sprouts in half.
- Coat the sprouts in the oil and vinegar then bake at 190 C for 20 minutes
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