Easy Pan-Fried Salmon in Olive Oil
Easy Pan-Fried Salmon in Olive Oil

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy pan-fried salmon in olive oil. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Pan-Fried Salmon in Olive Oil is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Easy Pan-Fried Salmon in Olive Oil is something that I’ve loved my whole life. They are nice and they look fantastic.

Warm a large nonstick skillet with oil over medium-low heat. Season the fish with salt and pepper. Pan frying salmon creates a crisp skin while keeping the flesh moist. The oil can keep the salmon from sticking.

To get started with this recipe, we must first prepare a few components. You can have easy pan-fried salmon in olive oil using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Pan-Fried Salmon in Olive Oil:
  1. Make ready 2 filets Raw salmon
  2. Make ready 1 tbsp Olive oil
  3. Make ready 1 clove Garlic
  4. Prepare 1 Red chili pepper
  5. Take 1 tsp Salt
  6. Take 1/2 tsp Pepper

Perfectly accompanied by my favorite salad composed of tomatoes, onions, feta cheese Delicious and easy! I made it in regular frying pan, like other reviewers I put some olive oil in the pan instead of rubbing the salmon with oil. One of the fastest, easiest ways to cook salmon is to simply fry it in a pan for a few minutes. All you need is a skinless salmon filet, your seasoning of choice, and some olive oil.

Instructions to make Easy Pan-Fried Salmon in Olive Oil:
  1. Sprinkle both sides of the salmon filet with salt and pepper.
  2. Add olive oil, garlic, and chili pepper in a pan, and turn the heat to low. When fragrant, turn the heat up to medium-low. Add the salmon, and pan-fry for 3 minutes.
  3. Turn the salmon over, turn down the heat to low, and cook for 3 more minutes. When cooked 90% through, it's done.

One of the fastest, easiest ways to cook salmon is to simply fry it in a pan for a few minutes. All you need is a skinless salmon filet, your seasoning of choice, and some olive oil. This salmon recipe is super easy, delicious, and healthy! This pan fried salmon is one of my favorite, easy dinner recipes for how to cook salmon perfectly every time. Pan-fried salmon fillets are delicious when cooked in butter and sage.

So that is going to wrap this up with this special food easy pan-fried salmon in olive oil recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!