Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, broccoli with mentsuyu and olive oil. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Broccoli with Mentsuyu and Olive Oil is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Broccoli with Mentsuyu and Olive Oil is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook broccoli with mentsuyu and olive oil using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Broccoli with Mentsuyu and Olive Oil:
- Make ready 1 as much (to taste) Broccoli
- Take 1 Mentsuyu
- Take 1 enough to coat Olive oil
Instructions to make Broccoli with Mentsuyu and Olive Oil:
- Wash the broccoli and cut it however you like. Cook it however you prefer, such as boiling or microwaving. I wrapped it with damp paper towels and microwaved it.
- If the florets are too big, break into bite-size pieces. Be careful not to burn yourself!
- Mix the broccoli and mentsuyu in a bowl, tasting as you go along. Don't over-season it!
- Transfer to a serving dish and drizzle with olive oil.
So that is going to wrap this up with this exceptional food broccoli with mentsuyu and olive oil recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
