Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sardines in olive oil. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sardines in Olive Oil is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Sardines in Olive Oil is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have sardines in olive oil using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sardines in Olive Oil:
- Prepare 3 tbsp olive oil
- Make ready 2 garlic cloves, finely chopped
- Prepare 1/2 tsp fresh ground black pepper
- Prepare rock salt
- Take 1/4 tsp paprika (add more if you prefer)
- Prepare 1/4 tsp chilli powder (add more if you prefer)
- Take 2 tbsp freshly squeezed lemon juice
- Get 6 prepared sardines ( 2 per person)
Steps to make Sardines in Olive Oil:
- Rinse and salt the sardines the night before coating them well with a good handful of salt. Place in fridge until needed.
- Pre-heat the oven to 200 Celsius.
- Place sardines on a oven proof flat tray and coat with the rest of the ingredients.
- Cook for about 20 minutes. No need to turn over.
- Note: This can also be done on the barbecue.
- Once cooked serve immediately.
So that is going to wrap it up for this special food sardines in olive oil recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
