Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pumpkin oatmeal scotchies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pumpkin Oatmeal Scotchies is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Pumpkin Oatmeal Scotchies is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pumpkin oatmeal scotchies using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Oatmeal Scotchies:
- Make ready old fashioned oats
- Get all purpose flour
- Prepare baking soda
- Get cinnamon
- Take pumpkin pie spice
- Get butter melted and cooled
- Make ready sugar
- Make ready brown sugar, packed
- Make ready egg yolk
- Make ready vanilla
- Take pumpkin puree
- Prepare butterscotch chips divided
Instructions to make Pumpkin Oatmeal Scotchies:
- In a large bowl, stir together oats, flour, baking soda, cinnamon, and pumpkin pie spice.
- In another large bowl, whisk together butter, sugar, brown sugar, egg yolk, vanilla, and pumpkin puree.
- Add the wet ingredients to the dry ingredients, and stir until just combined. Do not overmix - it leads to 'tough' cookies.
- Fold in 1 1/2 cups butterscotch chips.
- Drop by heaping tablespoonful (golf ball-sized) onto parchment paper or silicone mat-lined baking sheets.
- Flatten slightly - cookies won't spread a whole lot.
- With the remaining 1/2 cup butterscotch chips, dot 3-4 chips on the top of each cookie.
- Bake at 350 degrees for 13-15 minutes, or until edges are golden, and the centers appear almost 'set'.
- Remove from heat, and cool on cookies sheets for about 5 minutes before removing to wire racks to cool completely.
So that is going to wrap it up for this exceptional food pumpkin oatmeal scotchies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!