Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cabbage with ginger olive oil. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cabbage with Ginger Olive Oil is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cabbage with Ginger Olive Oil is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook cabbage with ginger olive oil using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cabbage with Ginger Olive Oil:
- Get 100 grams Cabbage (ripped up with your hands)
- Prepare 2 pieces Ginger (finely chopped)
- Get 2 tbsp Olive oil
- Get 2 pinch Salt
Steps to make Cabbage with Ginger Olive Oil:
- Put the olive oil, chopped ginger and salt in a small pan over medium heat.
- When it starts to become fragrant, turn the heat down to low and cool slowly and patiently until the ginger turns a golden brown.
- Rip up the cabbage into bite-size pieces. Wrap loosely with plastic wrap and microwave for 1 minute. You just need to heat it up. Pour the ginger oil over the cabbage while it's still warm.
So that is going to wrap this up with this exceptional food cabbage with ginger olive oil recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
