Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pork vegetable stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Compare the best deals for Slow Cooker! Cut the vegetables as small or big as you want (you can use mushrooms) and put them in an oven tray with the meat and a pinch of salt and pepper. Mix the pork cube with a mug of warm water and pour it in with the meat. In a medium bowl, combine flour, salt, pepper, and paprika.
Pork Vegetable Stew is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Pork Vegetable Stew is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have pork vegetable stew using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pork Vegetable Stew:
- Take 4 Pork Chops
- Prepare 2 large Onions
- Take 200 grams Carrots
- Get 200 grams Parsnips
- Prepare 1/2 head Broccoli
- Make ready 500 grams Potatoes
- Get 1 Green Pepper
- Take 4 teaspoons Dried Coriander
- Get 1 pint vegetable stock
- Get 2 tablespoons Sunflower Oil
- Get 2 teaspoons ground Black Pepper
Season with thyme, basil and oregano. Pork tenderloin works best for this dish, it has a little bit of fat, so the meat always comes out juicy. This One Pot Pork Vegetable Stew is a typical Ukrainian dish and every homemaker knows how to do it. In Ukraine, we typically don't use a lot of vegetables in this stew, but I love how colorful it came out with bell peppers and carrots.
Steps to make Pork Vegetable Stew:
- Wash, peel and chop the potatoes, Parsnips and Broccoli. Drop into a bowl of cold water.(stops the potatoes going brown and removes excess starch)
- Peel and chop the Onions, drop into a saucepan with the oil to start browning. Meanwhile cut the Pork Chops up into small chunks. Add to the Onions to brown off.
- Drain the Potatoes, Parsnips, Broccoli, add to a oven- proof dish, add Stock, Onions and Pork mix.Add dried Coriander and Black Pepper. Stir well and place in a medium hot Oven for about 40-50 minutes.
- Serve in bowls and enjoy.
This One Pot Pork Vegetable Stew is a typical Ukrainian dish and every homemaker knows how to do it. In Ukraine, we typically don't use a lot of vegetables in this stew, but I love how colorful it came out with bell peppers and carrots. Heat half the olive oil in a medium non-stick saucepan. Dust the pork with the flour. Add half the pork to the pan and brown on all sides.
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