Pork joint cooked in milk
Pork joint cooked in milk

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pork joint cooked in milk. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pork joint cooked in milk is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Pork joint cooked in milk is something that I have loved my entire life.

Check Out Pork Joint on eBay. Fill Your Cart With Color today! Find Cooked pork recipes For the pork, heat the olive oil in a large ovenproof dish over a high heat. Once hot, season the pork with salt and pepper and fry until browned on both sides.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pork joint cooked in milk using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pork joint cooked in milk:
  1. Take 800 g loin pork joint
  2. Make ready Semi skimmed milk
  3. Get Carrots
  4. Take Onions
  5. Get Celery
  6. Get Parsnips
  7. Take Olive oil
  8. Make ready Salt n pepper
  9. Make ready White wine

Place the pork loin in the pan, fat side down and brown it thoroughly on all four sides on a low-temperature setting. Do not burn the olive oil and garlic! When browned nicely, add the hot milk, hot cream, capers, sage and lemon zest. Add the pork and brown on all sides.

Steps to make Pork joint cooked in milk:
  1. Wash and dry meat and leave at room temperature for an hour. Finely chop some carrots, onions and celery. Fry gently in oil for a few mins
  2. Add meat browning on both sides for a further 2-3 mins. Add wine and turn up the heat for 1 min. Add salt and pepper
  3. Add milk until the meat is nearly covered. Bring gently to the boil, cover and then simmer on lowest flame for about 2 hours. Turn a few times during cooking
  4. Half way it should look something like this
  5. After 2 hours. Take out the meat and cover with foil to keep warm. Using a hand blender, whizz up the sauce. Reduce the sauce on a high heat until dense. Test for seasoning. And serve with the veg
  6. Peel chop and drizzle the veg with olive oil and sprinkle with thyme or rosemary. Cook in the oven for about 45 mins while the pork is cooking. Mix a few times during cooking

When browned nicely, add the hot milk, hot cream, capers, sage and lemon zest. Add the pork and brown on all sides. Remove the pork and wipe the oil from the pan with a bit of kitchen paper. Add the garlic, sage, thyme and cook for a minute or until the garlic is just starting to turn golden brown. Put your joint of pork into your casserole.

So that’s going to wrap it up for this exceptional food pork joint cooked in milk recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!