Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, egg fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
It is wholesome and nutritious on its own and does not need any side. Easiest Egg Fried Rice (Easy Cooking For Stay-At-Home Orders). Super Simple Egg Fried Rice Recipe Deceptively simple, but a huge favorite and crowd-pleaser.
Egg Fried Rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Egg Fried Rice is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook egg fried rice using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Egg Fried Rice:
- Make ready 2-3 Eggs
- Prepare 1 tablespoon Dry Chopped Chives
- Prepare 1 tablespoon Canola Oil
- Get Cooked Rice 2 servings (about 360g) *warmed
- Get <Seasoning>
- Make ready 1/4 teaspoon Salt
- Make ready 1/8 teaspoon White Pepper
- Take 1/4 teaspoon Asian Chicken Bouillon Powder
- Get 1/4 teaspoon Ground Paprika
- Get 1/4 teaspoon Garlic Powder
Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack. Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even.
Steps to make Egg Fried Rice:
- Combine all seasonings in a small bowl.
- Place Eggs, Chives and 1 pinch Salt in a bowl and lightly whisk. The cooked rice should be warm. If you use cold left-over cooked rice, warm it in the microwave.
- Heat Oil in a large frying pan or wok. When the Oil is hot, add the egg mixture, which should start cooking immediately, and add warmed rice. Cook stirring, add seasoning mixture and combine well.
Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even. Add the onion and pepper, then season with salt and pepper. Fried rice is actually common in Malaysia. Tips: to make this recipe tastier saute chopped onion and garlic ( more garlic )then add eggs stir and.
So that is going to wrap this up with this exceptional food egg fried rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
