Olive pie
Olive pie

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, olive pie. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Amber: She/her: Bi: Tumblr @olivepie Instagram @Olivepie_art Patreon @Olivepie_art Comic author and artist: 🎨🐖 An avid olive consumer. Your Olive Pie stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights.

Olive pie is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Olive pie is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook olive pie using 7 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Olive pie:
  1. Prepare 500 g self-rising flour
  2. Make ready 1 level tsp salt
  3. Take 7 tbsp olive oil
  4. Get 4-5 cups water
  5. Take 500 g olives not kept in vinegar
  6. Take 2 onions
  7. Get 2 springs or 2 tsp spearmint

Olive Pie is the perfect holiday recipe for this holiday season. Every year, we have a unique pie for the Thanksgiving and it is always an adventure. A savory pie with mushrooms, olives, onion, tomato and goat cheese. I made this up completely but my boyfriend loves it.

Instructions to make Olive pie:
  1. Remove the pits of the olives and cut them in half.
  2. Finely chop the onions and sauté for 3 minutes with 2 tbsp olive oil.
  3. Add the olives to the onions and turn off the heat.
  4. Preheat the oven to 150°C (use the fan).
  5. Place the flour and the salt in a bowl and mix.
  6. Add 3 tbsp olive oil to the flour and mix gradually adding the water little by little until you have a batter that is relatively thick.
  7. Brush a non-stick baking tray of about 40X50 cm with a little oil.
  8. Pour in half of the batter to cover the bottom of the baking tray.
  9. Spread out the olives and the onions evenly in the baking tray.
  10. Add the spearmint.
  11. Spread the rest of the batter on top.
  12. Pour the rest of the olive oil over the top.
  13. Bake on the lower rack of the oven for 15 minutes and an additional 30 minutes in the middle one.

A savory pie with mushrooms, olives, onion, tomato and goat cheese. I made this up completely but my boyfriend loves it. He requests it every time I cook! Serve with a light salad and vinaigrette. Taste of Cyprus Local Food Village olive pie.

So that is going to wrap this up for this special food olive pie recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!