Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bavarian wurst salad π₯. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bavarian Wurst salad π₯ is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Bavarian Wurst salad π₯ is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have bavarian wurst salad π₯ using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bavarian Wurst salad π₯:
- Get 300 g sausage like Mortadella or bologna or German leona
- Prepare 150 g Emmentaler cheese
- Make ready 150 ml pickle juice
- Get 75 ml white wine vinegar
- Take 2 red onions
- Make ready 2 tbsp vegetable oil
- Make ready 1 tbsp sweet mustard
- Get 4 pickles
- Prepare 3 tbsp chives
- Take Salt
- Make ready Pepper
Instructions to make Bavarian Wurst salad π₯:
- Finely chop chives. Cut meat into fine strips and red onions into fine rings. Cut pickles into thin slices. Cut cheese into fine strips.
- In a measuring cup, mix pickle juice and white wine vinegar.
- In a large bowl, whisk together vegetable oil and sweet mustard.
- Combine both mixtures while stirring with a whisk. Season to taste with salt, pepper.
- In a large bowl, combine meat,cheese, red onion and pickles. Add dressing to the salad and mix thoroughly. Garnish with chives.
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