Glazed Sausages with Apple Slaw
Glazed Sausages with Apple Slaw

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, glazed sausages with apple slaw. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Glazed Sausages with Apple Slaw is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Glazed Sausages with Apple Slaw is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook glazed sausages with apple slaw using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Glazed Sausages with Apple Slaw:
  1. Get For the sausages:
  2. Prepare 8 gluten free sausages
  3. Prepare 2 tablespoons honey
  4. Make ready 1 teaspoon mustard
  5. Prepare For the apple slaw:
  6. Make ready 1/2 small red cabbage shredded
  7. Take 1 small red onion finely sliced
  8. Get 1 carrot grated
  9. Prepare 1 Granny Smith apple grated
  10. Take salt and pepper for seasoning
  11. Prepare 100 g dairy free mayonnaise
  12. Take 1 tablespoon white wine vinegar
  13. Make ready 1 tablespoon chives
  14. Get To serve:
  15. Get 4 portions gluten free oven chips cooked per instructions on packet
Instructions to make Glazed Sausages with Apple Slaw:
  1. Whisk together the honey and mustard - Brush the sausages with the honey glaze
  2. Cook the sausages in a shallow pan over a medium heat for about 12-15 minutes - To make the slaw, mix together the mayonnaise and vinegar, season with salt and pepper
  3. Stir in the cabbage, onion, apple, carrot and chives - Serve with the glazed sausages and chips

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