Pad see ew
Pad see ew

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pad see ew. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pad see ew is a Chinese-influenced stir-fried noodle dish that is commonly eaten in Thailand. It is also quite popular in Thai restaurants around the world. It's what I call Thai fast food! This deliciously chewy pan-fried rice noodles is a popular street food in Thailand, and it's super easy to whip up at home!

Pad see ew is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Pad see ew is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have pad see ew using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pad see ew:
  1. Get 50 g wide rice noodles or rice flake
  2. Make ready 50 g tofu
  3. Get 1 branch Chinese broccoli
  4. Get Garlic
  5. Make ready 1 tbsp dark soy sauce
  6. Take 1 tsp light soy sauce
  7. Get 1 tsp sugar
  8. Prepare Chives

Pad See Ew (sometimes spelled Pad Siew, Pad Siu or Phat Si-Io) is a Thai fried rice noodle dish with soy sauce, meat or seafood and vegetables. This Pad See Ew is a popular Thai street food that's so delicious and super quick to make. Forget take-out, make this at home for the whole family to enjoy! Pad see ew is a standard lunch fare among Thais and is very popular dish in Thai restaurants ouside of Thailand.

Steps to make Pad see ew:
  1. Soak the noodles for 10-20 minutes (usually enough for rice noodles, otherwise cook according to instructions)
  2. Slice the garlic thinly, cube the tofu (smoked is lovely here, a fried tofu puff is good as well, as is mian jin), and cut the broccoli in 1 inch pieces, splitting the thick parts lengthwise
  3. Heat some oil in a pan on high heat
  4. Add the tofu and fry for a moment, push it to the side and crack the egg in the pan
  5. Add the garlic, then the broccoli and stir fry everything but the egg
  6. When the egg starts to set, scramble it briefly then mix everything and continue stir frying for a minute
  7. Add the noodles and stir fry until softened and lightly charred
  8. Add the sugar, soy sauces and chives and stir well until everything is evenly coated
  9. If the noodles at still a bit hard, add a tbsp water or two and stir fry until absorbed
  10. Serve with fish sauce, sugar, soy sauce and chilli flakes to adjust flavour to taste

Forget take-out, make this at home for the whole family to enjoy! Pad see ew is a standard lunch fare among Thais and is very popular dish in Thai restaurants ouside of Thailand. Pad See Ew is simple to make and the ingredients required are relatively easy to find. Pad see ew is the perennial street food for the Thai's. It is one dish that is easy to prepare, as there are only a few ingredients required, and the cooking is simple.

So that is going to wrap it up with this exceptional food pad see ew recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!