Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato skins with a twist….. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato skins with a twist…. is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Potato skins with a twist…. is something which I have loved my whole life. They are nice and they look fantastic.
Your party guests will love these recipes all loaded with tons. We love trying new food ideas, so we have partnered with Farm Rich to try a new twist on an old classic - try this BBQ chicken potato skins recipe! Enjoy these at a party as appetizers or serve as a side with dinner. How to Prepare: Use small russet potatoes which are best for.
To begin with this recipe, we must prepare a few ingredients. You can have potato skins with a twist…. using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potato skins with a twist….:
- Prepare 6 potatoes
- Take Vegetable oil
- Get Grated cheese
- Prepare Red onion
- Prepare Salt
- Prepare Pepper
- Take Sweetcorn (canned)
- Get Green chiilies
- Get Chives
- Get Butter
Guy makes potato skins with a sophisticated twist for his game day spread. Pierce the potatoes a few times with a fork, then place directly on the center rack in the oven. Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These Stuffed Potato Skins are serious comfort food.
Instructions to make Potato skins with a twist….:
- Take 6 potatoes wash them then dry them. Microwave them for approx 15 minutes. Then cut them into halves.
- Then scoop the potato out of the skins. Mash the potatoes add butter salt pepper cheese sweetcorn green chillies onions and chives.
- Then put some oil on the potatoes and refill these with the potato mixture top with cheese and grill until brown. Taste yummy with ketchup.
Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These Stuffed Potato Skins are serious comfort food. Then, carefully slice the potatoes in half and scoop out the flesh into a bowl (I usually hold the potato with a kitchen towel, so as not to burn my hands). Potato skins, also sometimes referred to as potato jackets, are a snack food or appetizer made of unpeeled potato halves, hollowed and dressed with bacon, cheddar cheese and green onions before being baked again. Scrub potatoes clean and allow them to dry.
So that’s going to wrap it up with this special food potato skins with a twist…. recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
