Ox liver with tomato gravy
Ox liver with tomato gravy

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, ox liver with tomato gravy. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ox liver with tomato gravy is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Ox liver with tomato gravy is something that I’ve loved my whole life. They are nice and they look fantastic.

Award-winning Meat As Chosen By Michelin-Star Chefs, Delivered To Your Door. After it appeared on a popular show Brits have been signing up to use it. Add the water and using a whisk mix well. Lower heat and add stock cubes (crumbled), Worcestershire sauce, tomato puree, tomato ketchup, salt and pepper and mix well.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ox liver with tomato gravy using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ox liver with tomato gravy:
  1. Make ready 5 slices ox liver
  2. Take Pinch mix herbs spice
  3. Prepare 1 tsp paprika
  4. Make ready Pinch coriander
  5. Prepare 1 tsp Benny spice
  6. Make ready 4 tbs oil to fry
  7. Make ready 3 large tomatoes
  8. Make ready 1/2 onion
  9. Get 1 small green pepper
  10. Prepare Few macaroni
  11. Prepare 1 tsp mild Rajesh with parsley
  12. Prepare 1 tsp chilli sauce
  13. Make ready 2 tbs oil
  14. Get 1 tsp Benny spice
  15. Make ready 1 tbs meat marinade

Bring the pan back up to a high heat till just smoking and add the liver, brown the liver quickly on both sides - a minute for each side should be enough - and when done add the onions, garlic, chilli and mushrooms back to the pan. Next add the gravy, this should start to bubble up as soon as it hits the pan. While ox liver does have that little bit more "bite" to it, it is anything but tough—again when cooked in an appropriate fashion for the right length of time. This page shows a few different ways to cook ox liver and further includes some ultra-tasty accompaniment ideas and serving suggests.

Instructions to make Ox liver with tomato gravy:
  1. Mix liver with marinade paprika Benny spice and coriander
  2. Fry in a mild temperature
  3. Fry grated onion for 2 minutes
  4. Add grated tomatoes and green pepper
  5. Add rajah with Sweet chilli and Benny spice cook for 15 minutes
  6. Serve with liver and pap

While ox liver does have that little bit more "bite" to it, it is anything but tough—again when cooked in an appropriate fashion for the right length of time. This page shows a few different ways to cook ox liver and further includes some ultra-tasty accompaniment ideas and serving suggests. Pour the hot stock slowly into the pan, stirring constantly. Bring to a simmer, stir in the ketchup and cook over a medium heat until the gravy is thickened and glossy. Season to taste with salt and pepper.

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