Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mirchi bajji. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mirchi bajji are a popular South Indian street food made by frying battered green chilies. These are also called as mirapakaya bajji in telugu, milagai bajji in tamil & chilli bajji in general. Mirchi bajji recipe with step by step pics. From a long time I wanted to share this recipe of stuffed mirchi bajji which I make on occasions.
Mirchi bajji is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Mirchi bajji is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have mirchi bajji using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mirchi bajji:
- Get 8 green mirchi
- Get For batter
- Prepare 1 cup chana flour
- Prepare 1/4 cup rice flour
- Take 1 tsp ajwain
- Take 1 tsp chilli powder
- Get Salt
- Make ready 1 tsp dhaniya powder
- Get For stuffing
- Get 2 med boil potato
- Take Salt
- Take 1 tsp chaat masala
- Prepare 1 tsp garam masala
- Make ready 1/2 tsp lemon juice
- Take 1 med chopped onion
- Get 2 tsp corinder
- Prepare 2 tsp grated carrot
- Take 2 tsp chaat masala
Also known as menasinakai bajji in Karnataka, this bajji is stuffed with onion, carrot and coriander. are certain deep fried recipes like mirchi bajji recipe which is equally appreciated as street food finally, i request you to check my other street food recipes collection with this post of mirchi bajji. In this traditional mirchi bajji recipe, green chillis are stuffed with filling prepared with roasted peanuts, coconut and few other spices to give it Mirchi Bajji (Mirchi Vada) Recipe (with Step by Step Photos). Mirchi bajji recipe with step by step photos. Sharing a very popular, tasty and addictive Indian street Mirchi bajji/milagai bajji is a famous deep fried fritter made of long, pale and comparatively lesser hot.
Steps to make Mirchi bajji:
- Wash the chilli and make a cut,remove all the seeds.
- Fill the potato stuffing into it.for making potato stuffing take boil potatoes add salt,chaat masala,chilli powder and garam masala.
- For making batter.mix the flour and add all the masala.add water and make thick batter.
- Dip the stuff chilli in to the batter.and deep fry.
- Again make a cut.and put a onion,coriander,and carrot stuffing.and serve. To prepare stuffing.chop small onion,add corinder and grate carrot.add chaat masala.
Mirchi bajji recipe with step by step photos. Sharing a very popular, tasty and addictive Indian street Mirchi bajji/milagai bajji is a famous deep fried fritter made of long, pale and comparatively lesser hot. Mirchi bhajia is a deeply fried crispy snack recipe with long green chillies coated with besan and a spicy mixture and then deep fried. Mirchi Bajji recipe - How to make Mirchi Bajji. To make mirchi bajji, Bajji chilies are dipped in gram flour batter and crisp fried to perfection.
So that’s going to wrap it up for this special food mirchi bajji recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
