Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chinese okra. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chinese Okra is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chinese Okra is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chinese okra using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Okra:
- Prepare 5 Chinese Okra
- Take 2 onion
- Take 2 Green chiles
- Get Refined Oil
- Get Jeera as per choice
- Prepare Red Chili powder, Tumeric Powder, Dry Coriander Powder
- Take Salt
- Take Garlic as per choice
- Take leaves Curry
Steps to make Chinese Okra:
- Take a kadai, add some oil as per the content of curry.
- As soon as the oil gets warm add geera, green chili's and onions.
- When the onions turn to golden color add the Chinese Okra and mix well.
- After two minutes add the salt, garlic paste and masala powder as per the choice. Add two tea spoons of water and cook it for a while.
- Let the curry cook in low flame for ten to fifteen minutes. Once the curry get cooked stop the flame.
- Garnish it with curry leaves and serve hot with rice or chapati.
So that is going to wrap this up with this special food chinese okra recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
