Parsley omelette
Parsley omelette

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, parsley omelette. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Parsley omelette is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Parsley omelette is something which I’ve loved my entire life. They are nice and they look wonderful.

After it appeared on a popular show Brits have been signing up to use it. Check Out Great Products On eBay. Method Toss the tomatoes with the parsley and extra-virgin olive oil in a bowl. Brush a medium non-stick frying pan with some of the remaining oil.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have parsley omelette using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Parsley omelette:
  1. Make ready 1 cups flour
  2. Get 5 eggs
  3. Prepare 1 cup chopped parsley
  4. Get 1/2 cup chopped green onions
  5. Take 1 teaspoon cinnamon
  6. Get 1 teaspoon black pepper
  7. Prepare 1/2 cup water
  8. Make ready 2 tablespoon chopped mint

Pour the mixture into the hot pan and reduce heat to medium-low. Lift out of the pan into a bowl and mix with the cheese and parsley. Break the eggs into a bowl and whisk lightly with a fork. Chop and add the herbs and season with sea salt and black pepper.

Steps to make Parsley omelette:
  1. Mix all the ingredients together. And make sure it's a little bit liquid.
  2. Heat the oil and pour the mixture in small circles.
  3. Or put in the oven with 1 spoon of oil for 10 minutes.

Break the eggs into a bowl and whisk lightly with a fork. Chop and add the herbs and season with sea salt and black pepper. Once the foam dies down, pour in the egg mixture and gently shake the pan to distribute. Beat the eggs separately, then stir into the potatoes with the parsley and plenty of salt and pepper. Heat a little of the strained oil in a smaller pan.

So that is going to wrap it up with this exceptional food parsley omelette recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!