Carrots and parsley
Carrots and parsley

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carrots and parsley. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Add the stock, bay leaves and parsley reserving a small amount for garnish. Sprinkle with sugar, salt and chopped parsley. Add the butter and allow it to melt over the carrots, serve immediately. In a large skillet set over medium heat, melt the butter.

Carrots and parsley is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Carrots and parsley is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook carrots and parsley using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrots and parsley:
  1. Make ready 5 Small carrots
  2. Get 1 tsp dry Parsley
  3. Make ready Pinch salt to taste
  4. Get Pinch ground pepper to taste

DIRECTIONS In a medium saucepan cook carrots in chicken stock until almost tender. May add salt and pepper if needed. The carrots are sweet and tender with lightly caramelized edges. Served with our garlic parsley butter the carrots are deliciously garlicky, fresh, and vegetarian.

Instructions to make Carrots and parsley:
  1. Peel your carrots and rinse them and boil them for few minutes like +- 15 minutes.
  2. Once are cooked perfectly then drain water and start to season those carrots
  3. They can be served with any meals but for me today they were my lunch snack.

The carrots are sweet and tender with lightly caramelized edges. Served with our garlic parsley butter the carrots are deliciously garlicky, fresh, and vegetarian. Jump to the Roasted Carrots Recipe or read on to see our tips for making them. Roasted carrots are sweet, tender, and completely delicious. Glazed Parsley Carrots By Pierre Franey.

So that’s going to wrap it up with this exceptional food carrots and parsley recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!