Okra Peanut Fry
Okra Peanut Fry

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, okra peanut fry. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bendi peanut fry #spicybendipeanutfry #southernstyle #bendakayafry. Finally, mix the salt and curry leaves in and remove from fire. Fry okra in the same oil and keep aside. Cut green chilies into lengths and deep fry and sprinkling little salt and keep aside.

Okra Peanut Fry is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Okra Peanut Fry is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook okra peanut fry using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Okra Peanut Fry:
  1. Get 500 gms Okra
  2. Make ready 4 chillies
  3. Take 1 cup peanuts
  4. Make ready 1/2 tsp mustard
  5. Prepare Salt as per taste
  6. Take 1 tsp chilli powder
  7. Get 1/2 tsp amchur
  8. Prepare 10-15 curry leaves
  9. Get 3 tbsp oil

Fried okra - a deep South favorite! Tender okra dredged in finely ground white cornmeal and fried to a crispy, golden brown. Traditional southern fried okra recipes don't coat the okra with eggy batter. Traditionally fried okra is sliced thin and breaded in a cornmeal batter.

Steps to make Okra Peanut Fry:
  1. Clean cut okra and chillies into small pieces.
  2. Heat oil in kadaai, put mustard and when mustard starts splitting, add chillies and then okra. Keep frying till they are crispy.
  3. Fry peanuts in 1tsp oil in another pan till they are golden brown.
  4. Add peanuts, Salt, chilli powder and aamchur to the fried okra. Mix well. Sprinkle fresh curry leaves. Serve hot with rice or roti.

Traditional southern fried okra recipes don't coat the okra with eggy batter. Traditionally fried okra is sliced thin and breaded in a cornmeal batter. I have to serve my fried okra with a generous douse of homemade hot pepper vinegar (which I keep in constant supply in my. Okra fry recipe is an Andhra style recipe prepared with simple ingredients. Bhindi aka bendakaya is well roasted with tempered ingredients like curry leaves and red chilies.

So that’s going to wrap this up for this exceptional food okra peanut fry recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!