Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, wet okra. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
If you cook wet okra, it'll start to steam, which can cause sliming. Our contributing editor, Virigina Willis, wrote a book all about Okra. Wet rot affects okra blossoms, fruit and wounded leaves. Avoid poorly drained soils and moisture on okra leaves to prevent wet rot.
Wet okra is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Wet okra is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have wet okra using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Wet okra:
- Get 8 pieces raw okra
- Get 2 medium size tomatoes
- Prepare 1 Medium sixe onion
- Get Cooking oil
- Prepare Salt to taste
Thousands of new, high-quality pictures added every day. Okra (Abelmoschus esculentus) is a warm-season crop grown throughout South Carolina. Okra (Abelmoschus esculentus) is a tall, upright plant with a hibiscus-like flower. Okra or Okro (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family.
Instructions to make Wet okra:
- Cut your okra place them aside get your cooking oil your chopped onions ND tomatoes place them aside get you cooking pot place it in the jiko add the cooking oil ND onions wait they cook to golden brown add the tomatoes stir wait till they fairly cook add your chopped akra stir it gently add salt to taste add little amount of water then cover it for about 3-5min so that they cook. Serve it with either ugali or rice
Okra (Abelmoschus esculentus) is a tall, upright plant with a hibiscus-like flower. Okra or Okro (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family. It is valued for its edible green seed pods. Dierk Osterhoff. ⬇ Download image of okra - stock photos and image in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Okra farming guide for Punajb - get detailed information on sowing, irrigation, harvesting of okra along with seed prices and suitable fertilizers.
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