French Fries Pakora
French Fries Pakora

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, french fries pakora. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

French Fries Pakora is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. French Fries Pakora is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook french fries pakora using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make French Fries Pakora:
  1. Get 500 gms potatoes
  2. Get 2 tablespoons chickpea flour
  3. Get 4 tablespoons rice flour
  4. Take 2 tablespoons corn flour
  5. Make ready 1 teaspoon red chilli powder
  6. Get 1 teaspoon cumin powder
  7. Prepare 1/4 teaspoon garlic powder (optional)
  8. Get to taste Salt
  9. Take as required Oil for frying
  10. Prepare as per taste chaat masala powder (for sprinkiling)
Steps to make French Fries Pakora:
  1. Peel potatoes and cut into strips.
  2. Place potatoes, chickpea flour, rice flour and cornflour in a large bowl.
  3. Season with salt, chilli powder, cumin and garlic powder.
  4. Add some water and mix to coat evenly.
  5. Set aside.
  6. Heat oil in a deep pan or wok over medium heat.
  7. Add potatoes in a sprinkled way and fry for 8-10 minutes or until crispy and golden brown.
  8. Remove from oil and drain the excess oil.
  9. Sprinkle Chaat masala over it. French Fries Pakora is ready to serve. ENJOY!!
  10. Notes:- - You can also bake them for a Healthier version. - Serving Suggestions:You can serve with Tomato Ketchu

So that’s going to wrap it up for this special food french fries pakora recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!