Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crispy fry okra. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Crispy Fry Okra is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Crispy Fry Okra is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have crispy fry okra using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Fry Okra:
- Make ready 1/2 Kg Okra (Lady fingers)
- Take 1/2 teaspoon Turmeric powder
- Prepare 1 teaspoon Red Chilli powder
- Get 1 teaspoon Coriander powder
- Prepare 1 teaspoon Cumin powder
- Take 1 teaspoon Garam Masala powder
- Prepare 1 teaspoon Dry Mango powder
- Get 1 teaspoon Chaat Masala powder
- Take 1/2 Cup gram flour (( Besan)
- Get 10 tablespoons Oil
- Prepare To taste Salt
Instructions to make Crispy Fry Okra:
- Rinse the Okra with fresh water few times and wipe with dry cloth and slit them vertically into long pieces.
- On sliced bhindi sprinkle all powders one by one including the salt, mix gently with help of a spoon, Now add some gram flour and mix it well, Marinate this mixture with 6 tablespoons Oil for 30 minutes.
- Add 4 tablespoons of oil in kadhai and once oil is heated add batch wise okra and deep fry them till they turn crisp and golden brown.
- Drain oil and serve Crsipy fry okra with hot Parathas
So that is going to wrap this up with this special food crispy fry okra recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
