Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, southern fried okra. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Southern fried okra is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Southern fried okra is something that I have loved my whole life. They’re nice and they look wonderful.
But nothing beats straight up fried okra. It is simple and delicious and you can't stop popping one piece. Try our Fried Okra recipe tonight for a classic Southern meal. Fried Okra made with buttermilk, flour, cornmeal, okra, and seasoning is savory, crispy, and fried to perfection in. #friedokra #friedsquash #builtforthewild.
To begin with this recipe, we must first prepare a few components. You can have southern fried okra using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Southern fried okra:
- Get 1 and ahalf cup sliced fresh or frozen or Okra Thawed
- Get Tablespoons butter milk
- Get 2 tablespoons all purpose flour
- Get 2 tablespoons cornmeal
- Make ready Quarter teaspoon salt
- Prepare Quarter teaspoon garlic herb seasoning blend
- Take 8 th teaspoon pepper
- Prepare Oil for deep fat fry
- Prepare Additional salt and pepper optional
Tender okra dredged in finely ground white cornmeal and fried to a crispy, golden Today I'm sharing with you a heritage recipe for an old favorite, Southern Fried Okra. southern fried okra Ретвитнул(а) Kamala Harris. If y'all agree that he shouldn't be fighting for his life, then you must also agree that defunding the police to instead invest that money in community based. This classic Southern fried okra recipe is a great way to enjoy down-home flavor in the comfort of your own kitchen. Southern Fried Okra: (adapted from Ezra Poundcake).
Instructions to make Southern fried okra:
- Pat the okra dry with paper towels. Place buttermilk in a shallow bowl. In another shallow bowl, Combined the Flour, cornmeal, salt, seasoning blend and pepper. Dip okra in buttermilk, then roll in cornmeal mixture.
- In and electric skillet or deep fat fryer, One in period of oil to 375°. Fry the okra, A few pieces at a time, for one and ahalf to 2 1/2 minutes on each side or until golden brown. Drain the fried okra on paper towels. Season with additional salt and pepper if desired.
This classic Southern fried okra recipe is a great way to enjoy down-home flavor in the comfort of your own kitchen. Southern Fried Okra: (adapted from Ezra Poundcake). A typical Southern fried okra recipe calls for cornmeal. I personally avoid cornmeal in this recipe. Southern Style Fried Okra. this link is to an external site that may or may not meet accessibility guidelines.
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