Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, okra sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausage Okra Sandwich - Sierra Leone Flavours. Inspired by Sierra Leone flavours, this Sausage Okra Sandwich is a lovely picnic and lunchbox idea (or anytime you want a really good sandwich). Have a look at this beauty! I made a delicious vegan plantain sandwich and some pan seared okras on the side.
Okra sandwich is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Okra sandwich is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have okra sandwich using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Okra sandwich:
- Get 4 brown bread slices
- Prepare 500 g okra/ bhindi, sliced
- Make ready 2 large onions finely sliced
- Take 200 g roasted peanuts
- Take 2 tsp roasted cumin seeds
- Prepare 1 tsp red chilli powder
- Make ready to taste Salt
- Get 1/2 tsp turmeric powder
- Prepare 2 green chillies chopped or to taste
- Prepare 3 Tb oil
- Take 2 Tb green chutney
- Make ready 2 Tb ketchup
- Make ready 2 cheese slice
This absolutely delicious dish is a great favorite with my family. The okra is stuffed very simply with coriander, cumin, and lots of amchoor, a tart, green mango powder that is sold in most. Okra or Okro soup is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. Okra has a slippery feel when rubbed with the fingers.
Instructions to make Okra sandwich:
- Crush the peanuts and cumin seeds in a mortar and pesstle. Heat oil in a wok/karahi. Add sliced onions into the oil and saute on medium heat.
- Add sliced okra/bhindi and cook for 2minutes
- Now add salt, green chillies, red chilli powder and turmeric powder. Stir fry uncovered till bhindi is crisp and cooked.
- Add crushed peanuts and cumin powder. Cook for 1-2minutes. Cool.
- For sandwich-Spread green chutney on one slice and tomato ketchup on another slice. Spoon a generous amount of crispy bhindi on one slice of bread. Place a cheese slice and cover with other slice.
- Grill the sandwich in a sandwich maker until Golden brown and crisp. Serve hot.
Okra or Okro soup is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. Okra has a slippery feel when rubbed with the fingers. The edible green seed pods can also be used in stews and soups. Okra Ohitashi is a simple, light, and flavorful Japanese side dish of blanched okras in a soy sauce-based marinade. Prepare it ahead of time, so you can serve this salad instantly for dinner.
So that’s going to wrap this up for this exceptional food okra sandwich recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
