Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crispy french fries. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy French fries is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Crispy French fries is something which I’ve loved my whole life. They’re fine and they look fantastic.
So I tried batter - after all it makes chicken, shrimp, and onion rings crispy so. You CAN make crispy french fries at home, as long as you use the proper potatoes and fry them twice. The Secret to Making Crispy French Fries at Home. Crispy French fries Recipe - Homemade crispy fries recipe- Restaurant style french fries.
To begin with this particular recipe, we must first prepare a few components. You can cook crispy french fries using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crispy French fries:
- Get 3 potatoes
- Prepare As per taste Chaat Masala
- Prepare As required Oil for frying
- Get as required mayonnaise
Our best Homemade French fries recipe for crispy fries, every time! How to make super crispy homemade French fries. Begin with some nice Russet potatoes. Perfect fries are fluffy inside and crispy outside, with millions of micro-bubbles forming a shatterable golden crust.
Instructions to make Crispy French fries:
- Firstly take potatoes. Rinse well in water and then peel the potato. Then cut the potato in slices. Before slicing, you can remove the top and bottom part of the potato to get a stick-shaped potato slice.
- You can also rinse these potato sticks for a couple of times in water to get rid of the starch. In a bowl take cold water and dunk the potato sticks in it. Keep this bowl outside or in the refrigerator for 2-3 hours.
- Then take out the sticks and place them on a clean kitchen cotton napkin and rub them to get them dry. Now heat oil in a pan and fry the sticks for 2 times. For the 1st time just fry them for 4 minutes then take them out and let them cool down on a plate. Now keep the sticks in a zipper packet and place them in the fridge for 30 minutes (you can also keep sticks in this condition for a couple of days).
- Fry them for 2nd time, this will help to make them crispy. Sprinkle some chaat masala and serve the crispy french fries to your kids with tomato ketchup and mayonnaise.
Begin with some nice Russet potatoes. Perfect fries are fluffy inside and crispy outside, with millions of micro-bubbles forming a shatterable golden crust. Improperly cooked french fries are limp, greasy, or soggy and. Healthy air fried French fries are made using little to no oil, making them low in calories. This will help produce crispy fries.
So that’s going to wrap it up for this special food crispy french fries recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
