Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, okra sabji. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Learn to make okra sabji - simple bhindi sabji (okra). Today i'll show you how to make simple but tasty Okra ( Bheendi Sabji ). Gul's kitchen. जब इस खास तरीके से बनाएंगे भिंडी की सब्जी तो स्वाद भूल नहीं पाएंगे Bhindi Masala Bhindi ki sabji recipe With step by step photos - this is a simple, easy and tasty recipe of dry okra curry.
Okra sabji is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Okra sabji is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook okra sabji using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Okra sabji:
- Take 500 gm okra /bhindi/ladyfinger
- Prepare 3 tbsp oil
- Prepare to taste Salt
- Get 1 tsp haldi (turmeric powder)
- Prepare 1 tsp Dhaniya jeera(Coriander cumin) powder
- Take 1 tsp red chilli powder
- Prepare 1 tsp Jeera /cumin seeds
- Get 1 tsp mustard seeds
It's low in calories and has a high dietary fiber content. If you understand the logic behind making quick subzis, you never have to go without it again. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! This recipe for Indian-style Chinese stir-fried okra is known as turai ki sabzi.
Steps to make Okra sabji:
- Heat a oil dein add jeera and mustard seeds.
- Once mustard seeds starts crackling dein add chopped okra. Add salt and mix it.
- Cook it till okra becomes soft dein add all massalas. Cook it for more 2 to 3 mins dein off the flame.
- Serve it with rotis.
Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! This recipe for Indian-style Chinese stir-fried okra is known as turai ki sabzi. It's spiced with masala By itself, turai or Chinese okra is fairly neutral tasting and considered pretty boring by most people. Turn off the heat and sprinkle some garam masala on the sabji. Serve hot with Rice or Chapattis.
So that’s going to wrap it up with this special food okra sabji recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
