Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, peanut okra. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peanut okra is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Peanut okra is something which I’ve loved my whole life.
Easy and delicious peanut and okra soup recipe with Tchop-Afrik'A Your AFRICAN CUISINE channel Learn how to cook simple dishes from around the world. Recipe for Okra (Vendaikai) Peanut Curry. Wash and wipe the okra and cut it into small rounds. In a kadai put the oil and when it is hot add mustard.
To get started with this particular recipe, we have to first prepare a few components. You can have peanut okra using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Peanut okra:
- Prepare 150 gm okra
- Prepare 1/2 cup coarsely roasted peanut
- Make ready 1 pinch asafoetida
- Take 1 pinch cumin
- Make ready salt as per taste
- Take 1 pinch turmeric
- Get 1/4 tsp red chilli powder
- Take 1 Tsp coriander powder
- Take 3 tsp oil
Okra has several health benefits: Low in calories, supplies vitamins of the Peanut stuffed Okara. Stuffed okra is a traditional Indian finger food that packs bold flavor. Look for medium to large okra pods, which are easier to fill. Okra or Okro (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family.
Steps to make Peanut okra:
- Cut the okra into small circular pieces. In a pan add oil. Heat it up.
- Now add asafoetida and cumin and turmeric.Add Coarsely roasted peanuts and mix it well. Now Add okra. Cover it with lid for 5minutes. Stir it.
- Now add rest of the spices and stir fry it. Now on a high flame stir fry okra for a minute.
Look for medium to large okra pods, which are easier to fill. Okra or Okro (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family. It is valued for its edible green seed pods. Salted dry-roasted peanuts add a nutty bite to this fried okra treat. Set out these crunchy bites as an appetizer before the main event.
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