Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, parmesan pork chops. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Parmesan pork chops is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Parmesan pork chops is something which I have loved my entire life. They are nice and they look fantastic.
Buy now from our gourmet selection the best Parmigiano Reggiano PDO directly from Italy. Choose the quality, Italy has never been so close. A Tasty Twist On The Family Favourite. Rub the pork chops with olive oil and then dip (coat) each one in the cheese mixture.
To begin with this recipe, we have to prepare a few components. You can cook parmesan pork chops using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan pork chops:
- Get 4 pork chops
- Get 1/3 cup grated Parmesan cheese
- Make ready 2-3 tbs Italian breadcrumbs
- Take 1/8 tsp paprika
- Make ready 1 tsp dried parsley
- Make ready 1/2 tsp garlic powder
- Get 1/4 tsp pepper
- Prepare Oil
- Make ready Shredded Parmesan (for topping)
Coat the chops completely with the cheese, patting to adhere. Dip the chops into the eggs, then coat completely with the bread crumbs,. Brush both sides of the pork chops with the mustard, oil and seasoning mix. Sprinke both sides of the chops with parmesan.
Steps to make Parmesan pork chops:
- Mix all dry ingredients, and coat every pork chop (ensuring mixture sticks well!)
- Sear in hot oil for approximately 5 minutes per side.
- Place into baking dish, or cookie sheet, top with shredded Parmesan, and cook on 350 for 20-30 minutes. (Thicker chops 45-60 minutes)
Brush both sides of the pork chops with the mustard, oil and seasoning mix. Sprinke both sides of the chops with parmesan. Place chops on the baking sheet. Pat dry pork chops and sprinkle with salt and pepper. Dip each pork chop in the egg and let excess drip off, then dredge in the bread crumb mixture.
So that’s going to wrap this up with this special food parmesan pork chops recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!