Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, okra/ bhindi fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Okra/ Bhindi fry is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Okra/ Bhindi fry is something that I have loved my whole life.
Bhindi fry recipe - Simple, delicious and healthy stir fried okra/bhindi. Okra also known as ladies finger is a vegetable widely used in Indian cuisine to make various dishes like sambar, curry, chutney. This Okra Fry recipe is an easy snack like recipe made with Bhindi (Lady Finger). It is great as a side dish with the combination of dal-rice, sambar-rice, curd-rice or even with plain chapatis or parathas.
To begin with this particular recipe, we must first prepare a few components. You can cook okra/ bhindi fry using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Okra/ Bhindi fry:
- Make ready 1/2 kg Okra/ bhindi
- Get 1 onion sliced
- Take 1 tomato finely chopped
- Get 1/2 tsp cumin seeds
- Make ready 3-4 tbsp mustard oil
- Prepare 1 tsp or to taste Salt
- Take 1/2 tsp or to taste red chilli powder
- Make ready 1/2 tsp or to taste coriander powder
- Take 1 green chilli grated
Crisp-fried okra is flavored with garam masala, coriander, chiles, and onions in this quick north Indian recipe. See the recipe for Bhindi Masala (North Indian Okra Stir-Fry) » Ariana Lindquist. Bhindi fry recipe, a simple, healthy everyday North Indian style okra dry saute that's perfect as a bhindi fry. I cook okra or ladies finger very often since it is one of the most favorite vegetables of our.
Instructions to make Okra/ Bhindi fry:
- Wash, dry & cut okra/ bhindi in 1 inch pieces or as you want. Heat oil in a wok. add cumin seeds and let it splutter for a sec.
- Add onion let it fry till translucent. add tomato and fry till tomatoes are properly cooked. add green chilli and mix.
- Add okra/ bhindi and fry on medium high for 5-6 mins stirring in between. add salt, red chilli powder and coriander powder. mix well.
- Cover and cook till properly cooked. stir in between. add a splash of water, cover and cook again till done.
- Serve hot.
Bhindi fry recipe, a simple, healthy everyday North Indian style okra dry saute that's perfect as a bhindi fry. I cook okra or ladies finger very often since it is one of the most favorite vegetables of our. Bhindi fry is an easy Indian style okra recipe that is simple to make and delicious to eat. Tastes yum with some warm Indian bread and dal! Heat oil in a frying pan and deep fry first the bhindi/okra until crisp and starting to brown around In a different pan, put a bit of oil, followed by the garlic and the onions.
So that’s going to wrap it up with this special food okra/ bhindi fry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
