Lemony Okra served with sea bass and ugali(maizemeal)
Lemony Okra served with sea bass and ugali(maizemeal)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lemony okra served with sea bass and ugali(maizemeal). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lemony Okra served with sea bass and ugali(maizemeal) is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Lemony Okra served with sea bass and ugali(maizemeal) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have lemony okra served with sea bass and ugali(maizemeal) using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lemony Okra served with sea bass and ugali(maizemeal):
  1. Get 1 pack frozen baby okra
  2. Get Quater cup Cooking oil
  3. Make ready 1 tspn Red chilli flakes or to taste
  4. Prepare 1 large Lemon
  5. Get Baking powder to cut out thick glue formation
  6. Make ready No water added!!no tomato added
  7. Make ready to taste, Rai and methi seeds
  8. Take 1 onion fried well
  9. Prepare Plain Paprika powder
Steps to make Lemony Okra served with sea bass and ugali(maizemeal):
  1. Chop the onions.add oil in heated pan.fry.meanwhile..Chop the frozen baby okra.to medium small pieces.
  2. When onions are browned, add in okra and baking powder.at medium high heat..stir in.then see that the glue has reduced use a wooden spatula..also now add salt,spices and lemon..
  3. Then once okra are cooked they are ready to serve with fried fishes or stews and ugali rice or most foods of choice.Bismillah enjoy

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