Simmered Eggplant and Okra
Simmered Eggplant and Okra

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simmered eggplant and okra. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Simmered Eggplant and Okra is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Simmered Eggplant and Okra is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have simmered eggplant and okra using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simmered Eggplant and Okra:
  1. Get 1 large eggplant
  2. Prepare 8 okra
  3. Take 1 TBSP oil
  4. Make ready 1/8 tsp salt
  5. Take 2 TBSP soup base
  6. Make ready 1 tsp ginger, ground
  7. Take Bonito flakes
Instructions to make Simmered Eggplant and Okra:
  1. Cut the top of the Okra. Cut into halves
  2. Peel stripes into the skin of the eggplant then cut into 3 inch pieces. Then cut each piece into into narrow 1/2 inch strips. The goal is to make the eggplant and the okra sizes about the same.
  3. In a microwave safe container, put in eggplant and okra and pour oil and add salt.
  4. Cover lightly with plastic food wrap and microwave for 3 minutes.
  5. Mix with soup base and ginger.
  6. Sprinkle with bonito flakes at the end.

So that’s going to wrap this up for this special food simmered eggplant and okra recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!