Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, zucchini with parmesan. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Zucchini with parmesan is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Zucchini with parmesan is something that I’ve loved my whole life. They are nice and they look wonderful.
For those who are looking for quality, care and authenticity of Emilian taste. Roasted zucchini with parmesan—which takes all of ten minutes, start to finish—is going to save you from just giving up and composting (or tossing) all that squash-y goodness. Thanks to a healthy sprinkling of parmesan, it's one of those unicorn veggie recipes that's sure to be a crowd-pleaser. Mix olive oil, Parmesan cheese, salt, garlic powder, and pepper together in a large bowl.
To begin with this recipe, we have to first prepare a few components. You can have zucchini with parmesan using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini with parmesan:
- Take 1 zucchini
- Get 1 tbsp olive oil, 1 tablespoon garlic finely chopped
- Make ready 1/4 tsp salt
- Make ready 1/2 tsp black pepper powder
- Take 2 tbsp Parmesan cheese
These baked zucchini is healthy AND delicious! Coat a cooling rack with nonstick spray and place on a baking sheet; set aside. In a small bowl, combine Parmesan, thyme, oregano, basil, garlic powder, salt and pepper, to taste. Place zucchini onto prepared baking sheet.
Instructions to make Zucchini with parmesan:
- Cut the Zucchini into lengthwise thin slices.
- Arrange the zucchini sliced in a baking tray with aluminum foil in a single layer. Lightly brush with the olive oil.
- Season with the salt and pepper.Now sprinkle garlic and Parmesan cheese over the zucchini.
- Preheat the oven 200 degrees Celsius. Bake for 15 minutes or until the zucchini tender.
- Serve with tomatoes and fresh mozzarella.
In a small bowl, combine Parmesan, thyme, oregano, basil, garlic powder, salt and pepper, to taste. Place zucchini onto prepared baking sheet. Drizzle with olive oil and sprinkle with Parmesan mixture. How to make baked zucchini Parmesan. Slice fresh zucchini into long strips using a sharp knife.
So that’s going to wrap this up for this exceptional food zucchini with parmesan recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
