French fries
French fries

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, french fries. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

French fries is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. French fries is something that I have loved my entire life. They are nice and they look fantastic.

French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. For crispy french fries, use starchy russet potatoes to get fries crunchy on the outside and fluffy on the inside. Learn how to make homemade French fries. With this easy recipe you can make the best crispy fries ever!

To get started with this particular recipe, we have to prepare a few components. You can have french fries using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make French fries:
  1. Prepare 5-6 medium sized potato
  2. Get to taste Salt
  3. Get 2 tsp cornflour
  4. Take As required Oil to fry

Once discovered/invented French fries became extremely popular in France, particularly in Paris, where they were sold by push-cart vendors on the streets and called "frites". See more ideas about french fries, fries, recipes. · I've been cooking—and eating—French fries since I was a baby and pretty much enjoying every bite. French Fries health benefits, risks & nutrition facts Quick Facts. There is no exact history of French fries.

Steps to make French fries:
  1. Slice potatoes into French fries, and place into cold water, so that they won't turn brown while you prepare the oil.
  2. Heat oil in a large pan over medium-high heat, wait for the oil to get heated, add 1/2 tsp cornflour to the potato slices, and mix it very well And place in the hot oil so they are not touching at first. The fries must be placed into the skillet one at a time, or they will clump together.
  3. Fry until golden brown and crispy. Remove and drain on paper towels.Now fries ready to serve.

French Fries health benefits, risks & nutrition facts Quick Facts. There is no exact history of French fries. Spanish, French and Belgian asserted that they are an exclusive fries inventor. Add salt and shake to ensure all French fries are evenly salted. Air Fryer Frozen French Fries with French Fry SeasoningCourtney's Sweets.

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