French Fries
French Fries

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, french fries. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

French Fries is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. French Fries is something that I’ve loved my whole life. They are nice and they look wonderful.

French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. For crispy french fries, use starchy russet potatoes to get fries crunchy on the outside and fluffy on the inside. Learn how to make homemade French fries. With this easy recipe you can make the best crispy fries ever!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook french fries using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make French Fries:
  1. Prepare 3 Potatoes (Big)
  2. Make ready 1 Tsp Salt
  3. Prepare 3-4 Cups Water
  4. Make ready 1 tsp Oil for frying

Once discovered/invented French fries became extremely popular in France, particularly in Paris, where they were sold by push-cart vendors on the streets and called "frites". See more ideas about french fries, fries, recipes. · I've been cooking—and eating—French fries since I was a baby and pretty much enjoying every bite. French Fries health benefits, risks & nutrition facts Quick Facts. There is no exact history of French fries.

Steps to make French Fries:
  1. First of all wash potatoes properly with water Peel it's skin and cut it into long and thinner shape and wash them again with water.
  2. Now take a pan add water in it, add some salt and let the water come to boil.Once the water is boiled then add potatoes cuts in it and boil them for 5 minutes till they becomes little softer.
  3. After 5 mins take the potato pieces out of the pan and put them on a strainer to strain excess water from it add dry them for 20-25 mins.
  4. Now heat up oil in a pan,add oil in it.Once the oil becomes hot then add dried potato pieces in oil and fry them for 2 mins.
  5. During first frying we don't have to fry them a lot. Do this process for all fries.
  6. Now during second frying, heat up oil on high flame and add fries in hot oil and fry them till they turns golden brown in colour.
  7. Once the fries are fried well take them out on an absorbent paper.French fries are ready,add some salt and chilli powder/black pepper powder in it mix well and serve hot with ketchup.

French Fries health benefits, risks & nutrition facts Quick Facts. There is no exact history of French fries. Spanish, French and Belgian asserted that they are an exclusive fries inventor. Add salt and shake to ensure all French fries are evenly salted. Air Fryer Frozen French Fries with French Fry SeasoningCourtney's Sweets.

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