Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, parmesan-crusted pork chops. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Buy now from our gourmet selection the best Parmigiano Reggiano PDO directly from Italy. Choose the quality, Italy has never been so close. Mix Parmesan cheese and Cajun seasoning together on a plate. Press into Parmesan mixture until coated on both sides.
Parmesan-crusted Pork Chops is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Parmesan-crusted Pork Chops is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook parmesan-crusted pork chops using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan-crusted Pork Chops:
- Take Pork Chops (boneless or boned)
- Take 2 pcs Eggs
- Take Breadcrumbs, Italian bread crumbs is preferred but not necessary
- Make ready Parmesan cheese
- Make ready to taste Salt and Pepper
Coat the chops completely with the cheese, patting to adhere. Dip the chops into the eggs, then coat completely with the bread crumbs, patting to adhere. Take care not to overcrowd the pan, frying in batches as necessary. Bake - Transfer the pork to a rimmed baking sheet lined with nonstick aluminum foil.
Instructions to make Parmesan-crusted Pork Chops:
- Season pork chops with salt and pepper. Set aside for 15-20 mins
- Whisk eggs in a bowl
- Season bread crumbs with salt, pepper and oregano. If using italian bread crumbs, no need to season
- In another plate, put enough amount of parmesan cheese
- Dredge the pork chops with parmesan, then dip into the whisked eggs, then dredge in the bread crumbs.
- Pan fry the chops until they turn brown and cooked.
- These cooked chops can also be placed in the oven at 175 deg to keep it warm.
- Squeeze a little amount of lemon on top of the chops when ready to serve
Take care not to overcrowd the pan, frying in batches as necessary. Bake - Transfer the pork to a rimmed baking sheet lined with nonstick aluminum foil. Pork Chops are popular in our kitchens including Brown Sugar Garlic Oven Baked Pork Chops and Shake and Bake Pork Chops. Coat the chops completely with the cheese, patting to adhere. Dip the chops into the eggs, then coat completely with the bread crumbs, patting to adhere.
So that’s going to wrap it up for this exceptional food parmesan-crusted pork chops recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!