Tin Fish Curry
Tin Fish Curry

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tin fish curry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tin Fish Curry is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Tin Fish Curry is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook tin fish curry using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tin Fish Curry:
  1. Take 1 can middle cut tin fish
  2. Make ready 2 Tomatoes
  3. Take 1 Onion
  4. Take As needed Oil
  5. Get To taste Ginger and garlic
  6. Get 5 ml Turmeric
  7. Prepare To taste Chilli powder
Steps to make Tin Fish Curry:
  1. Clean your tin fish thoroughly, then rinse this. If you want to use the gravy in the can strain this. Remember you need to clean this well because you dont want bones in your curry
  2. Fry onion in oil, until golden brown
  3. Add ginger garlic, and then a teaspoon of turmeric and two table spoons of chilli powder, then add your tomatoes. You can also add a green chillie if needed. Let this cook for two minutes
  4. Add on your tin fish and then add salt

So that is going to wrap this up for this exceptional food tin fish curry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!