Crayfish Curry
Crayfish Curry

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crayfish curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Crayfish Curry is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Crayfish Curry is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have crayfish curry using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crayfish Curry:
  1. Take 10-15 Crayfish Tails
  2. Prepare 1 Whole Crayfish (optional)
  3. Take 3 Large Onions, finely chopped
  4. Prepare 1 Red/Green pepper finely chopped
  5. Make ready 3 Tablespoons Vegetable Oil
  6. Prepare Salt
  7. Take 5 Garlic cloves, finely chopped
  8. Prepare 2 Cardamom pods
  9. Get 3 Stick Cinnamon
  10. Make ready 2-3 Tablespoons Packo Masala
  11. Prepare 1-2 Teaspoons Turmeric
  12. Get 2 Teaspoons Chilli Powder
  13. Make ready 1 Tablespoon Crayfish Masala
  14. Take 8 Curry Leaves
  15. Take 2 Tablespoons lemon juice
  16. Prepare Freshly chopped Coriander
Instructions to make Crayfish Curry:
  1. Heat your oil in a large pot and add your onions, red/green pepper, salt  and whole spices, that would be your cinnamon, cardamon and curry leaves.
  2. Fry until golden brown and add half a cup of water and Cook for about 10 minutes. Next add all your spices and garlic and stir to prevent from burning and add about a cup of water and allow the water to cook away
  3. Next add all your spices and garlic and stir to prevent from burning and add about a cup of water and allow the water to cook away
  4. Add crayfish tails/whole crayfish cut into pieces and stir and cook for just a few minutes, then add lemon juice. Next add about 2 cups of hot water and cook for about 25 minutes.
  5. Sprinkle over fresh Coriander / Dhanya
  6. Enjoy!

So that’s going to wrap this up for this special food crayfish curry recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!