Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, massaman curry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Massaman curry (Thai: แกงมัสมั่น, RTGS: kaeng matsaman, pronounced [mát.sa.màn] (listen)) is a rich, relatively mild Thai curry. Cardamom, cinnamon, cloves, star anise, cumin, bay leaves, nutmeg and mace (spices that are not frequently used in Thai curries). Massaman curry is a unique Thai curry that is not fiercely hot. It is is a rich curry of Persian origin Chicken massaman curry is ideal for people who want to try the authentic Asian flavor, yet do not.
Massaman curry is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Massaman curry is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook massaman curry using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Massaman curry:
- Get 800 grams chicken drumsticks
- Take 2.5 tbsp Massaman Curry paste
- Take Coconut milk
- Get Fish sauce
- Prepare 2 tbsp Palm sugar
- Prepare 2 tbsp Tamarind
- Make ready 3 x onion chopped
- Get 2 x potatoes chopped
- Prepare Red pepper chopped
- Get 1/2 cup Roasted peanuts
- Prepare c
Massaman Curry is a bit of an outlier in Thai cuisine. It was born from Indian and Malay influences and as a result, the main flavours comes from spices. This dish is loaded with peanut butter and coconut flavor. This Thai inspired Massaman Curry recipe includes onions, carrots, potatoes, and chicken simmered in massaman curry sauce and served over steamed rice.
Instructions to make Massaman curry:
- Meduim heat on saucepan. Add coconut and cury paste and add chicken
- Add chopped potatoe and seasoning (sugar, tamarind, fish sauce) add red pepper, peanuts
- Leave it to cook on low heat for about 50 min. Serve with rice
This dish is loaded with peanut butter and coconut flavor. This Thai inspired Massaman Curry recipe includes onions, carrots, potatoes, and chicken simmered in massaman curry sauce and served over steamed rice. It's easy to make and easy to customize. Massaman curry chicken recipe from Hot Thai Kitchen. Massaman curry paste is easy enough to find in your local specialty store or aisle, so there's We also spike the curry with a Belgian-style wheat beer—that might seem like an odd ingredient here.
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