Tin fish with mix vegetables curry
Tin fish with mix vegetables curry

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tin fish with mix vegetables curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Tin fish with mix vegetables curry is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Tin fish with mix vegetables curry is something which I’ve loved my entire life.

Tins of Beatrix Potter to Buckingham Palace, Spitfires to Poppies, London Bus to Big Ben. Fine English Tea in very collectable tins - Her Majesty The Queen, Victorian Christmas Then pour the tin fish aftsr pouring the tin fish Stir then open the vegetable curry tin. Pour it over the fish mixture. Open the tin and take off the fish pieces carefully.

To get started with this recipe, we have to prepare a few components. You can have tin fish with mix vegetables curry using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tin fish with mix vegetables curry:
  1. Make ready 410 g lucky star tin fish
  2. Take 410 g mix vegetable curry tin
  3. Get 1 onion finely chopped
  4. Make ready 1 green pepper finely chopped
  5. Prepare 1 grated tomato
  6. Get 1 chicken cube stock
  7. Prepare 1 tsp rajah
  8. Get 1 tsp BBQ
  9. Prepare 1 tsp paprika
  10. Prepare 15 ml cooking oil
  11. Make ready 1 tsp steak n chop spice spice
  12. Get 3 tbs brown onion

This classic fish curry is made with coconut milk and spices plus eggplant and bok choy or other vegetables of your choice. It can be made with any type of fish but is especially good with white-fleshed fish like tilapia, halibut, cod, bassa, and others. Stir in the minced ginger and garlic. The key ingredient being finely sliced onions fried in vegetable oil and chilli powder.

Instructions to make Tin fish with mix vegetables curry:
  1. Pour oil on the pot the pour your pepper, and onion. Let it fry
  2. Stir then open the tin fish and clean it by removing those small bones
  3. Once the onion is cooked then pour the grated tomato.
  4. Stir again then spice the fish until it's cooked
  5. Then pour the tin fish aftsr pouring the tin fish
  6. Stir then open the vegetable curry tin. Pour it over the fish mixture.
  7. After let it cooked then pour if over the fish and curry mix drizzle that table spoon serve and the tin fish with rice

Stir in the minced ginger and garlic. The key ingredient being finely sliced onions fried in vegetable oil and chilli powder. To make tin fish samoosas simply add a cup of chopped coriander and shallots after cooking. This was Amma's way of increasing the quantity of a single can of tin fish. Braised Tin Fish Recipe Best Fish for Curry You can use virtually any fish in this curry - white fish fillets, salmon, trout.

So that’s going to wrap it up with this special food tin fish with mix vegetables curry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!