Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, curry potatoes, sweet chilli stir fry with salmon. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Curry Potatoes, sweet chilli stir fry with salmon is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Curry Potatoes, sweet chilli stir fry with salmon is something that I’ve loved my whole life. They are nice and they look wonderful.
Huge Range of Yummy Sauces: Peri Peri, Mayo, Ketchup, Brown, BBQ, Sweet Chilli, Curry,. Garlic & Herb, Ranch, Sweet & Sour, Nacho Cheese, Siracha, Baconnaise & Many More! All The Supplies, Food, Toys And Accessories You Need To Keep Your Pet Happy. Dice onions In small sizes fry with curry powder until the onions are well cooked.
To get started with this recipe, we must first prepare a few ingredients. You can cook curry potatoes, sweet chilli stir fry with salmon using 13 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Curry Potatoes, sweet chilli stir fry with salmon:
- Make ready 3 medium size potato
- Make ready Half onion
- Get Salmon
- Make ready Curry powder
- Get Half red pepper
- Prepare Half yellow pepper
- Make ready 1 full green pepper
- Make ready Half red cabbage
- Get Parsley
- Make ready Black pepper
- Make ready Olive oil
- Get Sweet chillie sauce
- Get 1 carrot
Serve with fine slices of fresh chilli and top with coriander. Try this healthy salmon recipe, oriental flavours blended through a variety of colourful veg and noodles all served up with a piece of Saucy Salmon. Tip the diced vegetables and vegetable oil into a large wok. Heat the sesame oil in a wok or large pan over a high heat.
Steps to make Curry Potatoes, sweet chilli stir fry with salmon:
- Peel off skin from potatoes dice nicely boil for 15 minutes. Dice onions In small sizes fry with curry powder until the onions are well cooked. Pour the onions in the potatoes mix together and add a little salt. Slice pepper in long stripes, and carrots. Boils carrots first for 5-7 minutes then add your pepper and fry with olive oil. Chop red cabbage thinly and add and mix all together. Pour parsley, black pepper, sweet chillie and mix all togther. Grill salmon for 10 minutes.
Tip the diced vegetables and vegetable oil into a large wok. Heat the sesame oil in a wok or large pan over a high heat. Add the soy sauce and continue cooking for another minute. Sainsbury's sweet chilli stir-fry sauce really surprised me. It wasn't too sweet or too spicy, or too anything really - it was just good.
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