Chicken Stew
Chicken Stew

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken stew. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Stew is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Chicken Stew is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chicken stew using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Stew:
  1. Get 4 Chicken Thighs
  2. Make ready 1/4 onion Chopped
  3. Take 1 tsp crushed garlic
  4. Make ready 1 Chicken stock cube
  5. Get 2 carrots Sliced
  6. Take half Green Beans chopped in
  7. Prepare 1 tsp paprika powder
  8. Prepare 1 tsp mild curry powder
  9. Take 1 Tbs tomato paste
  10. Make ready 1 tsp dried mixed herbs
  11. Prepare 1/2 tsp Mrs Balls Chutney
  12. Take 1 Tbs Brown onion Soup
  13. Prepare 200 ml warm water
  14. Prepare 100 ml cold water
  15. Make ready 1 Tbs Olive oil
Instructions to make Chicken Stew:
  1. Fry onions, garlic and chicken for about 3 minutes stirring continuously add curry powder and vegetables
  2. Dilute the stock cube in the warm water, add the remaining spices amd herbs and pour the stock in the pot and let it simmer for about 15 minutes.
  3. Add Tomato paste ans d Chutney and let it simmer for about another 10 minutes. Mix the cold water and the powdered soup together and pour it into the pot. Let it simmer on low heat for about 5 minutes and serve.

So that is going to wrap this up with this special food chicken stew recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!