Creamy Garlic Tuscan Chicken šŸ˜
Creamy Garlic Tuscan Chicken šŸ˜

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy garlic tuscan chicken šŸ˜. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Creamy Garlic Tuscan Chicken šŸ˜ is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Creamy Garlic Tuscan Chicken šŸ˜ is something which I have loved my entire life.

This Creamy Tuscan Chicken recipe is quick, super easy, and finger-licking good! You are going to love the creamy sauce, the tangy sun-dried tomatoes, and all that spinach served over amazingly juicy chicken breasts. It's a fancy restaurant-quality meal made right at home. This Creamy Tuscan Garlic Chicken is a spectacular recipe that can accompany cauliflower risotto or zucchini spaghetti.

To get started with this particular recipe, we must prepare a few ingredients. You can have creamy garlic tuscan chicken šŸ˜ using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Garlic Tuscan Chicken šŸ˜:
  1. Prepare 2 Chicken Breasts cut across length ways
  2. Prepare 1/2 cup Heavy Cream
  3. Make ready 1/2 cup Chicken Broth
  4. Make ready 3 Garlic cloves minced
  5. Make ready 1/2 Cup Sundried Tomatoes
  6. Take 1/4 Cup Parmesan Cheese
  7. Make ready 1 tbls Italian Herbs
  8. Get 1 cup Spinach chopped

Add the heavy cream, salt, and pepper, bringing to a boil. Add the heavy cream, chicken broth, garlic powder, Italian seasoning, and parmesan cheese. Whisk over medium high heat until it starts to thicken. Add the spinach and sundried tomatoes and let it simmer until the spinach starts to wilt.

Instructions to make Creamy Garlic Tuscan Chicken šŸ˜:
  1. Ingredients
  2. In a large Skillet add the olive oil heat up then add the chicken cook for 5 minutes each side until golden brown on each side. Then simmer for 5 minutes.
  3. Next take the chicken off and set aside. Add the Garlic and italian herbs and cook for 1 minute then add the heavy cream using a whisk stir then add the chicken broth and mix. Simmer for 5 minutes until it thickens.
  4. Whisk the mix
  5. Next add the parmesan cheese and the Chicken heat up turn low simmer for a further 5 minutes then add the Spinach and chopped sundried Tomatoes stir.
  6. Then add to a serving dish and add it on some pasta or Spaghetti or some Roasted Veg.

Whisk over medium high heat until it starts to thicken. Add the spinach and sundried tomatoes and let it simmer until the spinach starts to wilt. Add cherry tomatoes and season with salt and pepper. Cook until tomatoes are beginning to burst then add spinach and cook until spinach is beginning to wilt. Creamy Tuscan garlic chicken in the slow cooker makes an easy low carb dinner the family will love.

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