Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶
Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken casserole on coconut glutinous spicy rice🍽🍾🍷🐣🍜🍋🌶. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken & Coconut Rice Makes Our Fave Casserole. Chicken And Coconut Rice Casserole. by Delish US. This yummy chicken and rice casserole needs to bake for a loooong time. That's sort of sad if you live in the Philippines, but really happy if you live anywhere else.

Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶 is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶 is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken casserole on coconut glutinous spicy rice🍽🍾🍷🐣🍜🍋🌶 using 23 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶:
  1. Take 2 cups Glutinuous rice(colour white milk),wash only one time
  2. Make ready then add water to soak for 2 hours. Then drain the water
  3. Make ready 1 tsp salt
  4. Take 1 pandan leaf
  5. Take 2 cups tin Coconut Cream milk
  6. Make ready 1 whole Chicken cut into 10-12 pieces, skin off
  7. Prepare 1.5 cm Incision deep cuts parallel
  8. Take 1 cup Greek Yoghurt
  9. Make ready 4 cloves Garlic smashed cut thinly
  10. Get 6 cm afresh Ginger sliced very thinly (or Ginger paste 2 tsp)
  11. Make ready 2 tsp garam Masala powder
  12. Prepare 1 tbs Baba Curry powder
  13. Take 1 tbs Turmeric powder
  14. Make ready 2 lime-kaffir juices
  15. Take 2 tbs white vinegar
  16. Get 2 tsp salt
  17. Prepare 2 tbs sugar
  18. Make ready 1 tsp Mustard
  19. Get 1 tbs Kashmir Red Chili powder (mild chili) or
  20. Take (or 1 tsp Cayenne Pepper powder is up to your preference)
  21. Get 2 tbs Butter
  22. Take 2 cups Rice Bran Oil for deep fry
  23. Get Garnish: 1 bunch Coriander leaves, chop roughly w/ the stems

And you can let a slow cooker do most of the work. Leftover chicken, rotisserie chicken, or store-bought chicken strips work very well in this dish. Layer Mexican-inspired flavors between lasagna noodles to create a hearty and spicy dish. For this chicken and rice casserole I like to use use medium or long grain white rice.

Steps to make Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶:
  1. In a Rice Cooker add the pre-soaked glutinuos rice then put 2 cups coconut cream milk, 5 cups waters, salt and pandan leaf. Cook on high for 10 minutes then lower down the heat, put the lid on and simmer for 20 minutes or until softened. Let it settle for 15 minutes with the lid on, then transfer into a deep large serving bowl, discard the pandan leaf. Garnish with the herb Coriander leaves on top centre, the rice has a beautiful fragrant aroma. Cover top to keep warm.
  2. Remove any skin of the Chicken, then using a sharp knife cut 4-6 parallel diagonal slits into each chicken's legs piece, cut all the way to the bone. Season with salt. For marinade: add mixture of Yoghurt, Red Kashmiri powder or cayenne pepper, Ginger paste and salt. Marinade for 30 minutes.
  3. In a wok on high heat 2 cups oil. Place the chicken pieces in the hot oil & cook until just brown, turn over and cook for 2' Half cook pieces, almost brown on both sides then turn off the heat. Don't over cook. Transfer the half cooked chicken into a big bowl.
  4. In the wok,heat 1 tbs oil& 2tbs butter:add the rest of the ingredients: turmeric, mustard,curry powder, garam masala, Garlic,salt, black pepper, Cayenne pepper.Mix well and cook on low temp for 1'. Then put the Chicken back into the wok:mix the meat to the spicy bumbu with the big spoon until chicken are well coated,add lime-kaffir juice,white vinegar,sugar & 2 cups coconut cream milk and mix all, cook in mild temp for about 10'. Taste the season.Remove chicken into serving deep dish.
  5. To serve warm: Put the chicken pieces on top of Glutinuous Rice as bed. To drink with a cup of hot Jasmin tea or with a glass of Sparkling Red Wine. Cheers 😙🍲🎊🎈

Layer Mexican-inspired flavors between lasagna noodles to create a hearty and spicy dish. For this chicken and rice casserole I like to use use medium or long grain white rice. I can use almond milk products - yogurt, milk. All Reviews for Chicken and Rice Casserole I. I used two cups of brown minute rice and a half of the package of soup mix and it turned out perfectly.

So that’s going to wrap it up with this exceptional food chicken casserole on coconut glutinous spicy rice🍽🍾🍷🐣🍜🍋🌶 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!